Lockdown Eggless Cake Recipe

Lockdown Eggless Cake Recipe

How to make Eggless cake in lockdown🎂

              **3 easy step #lockdown_recipe**

First of all you should take a biscuit, which one you most eat to like than after take a milk, take a butter and some material to decorate the cake🎂
Eggless cake


Ingredients to make  eggless cake:-

  • 300 g biscuit
  • 320 lit milk
  • Butter paper
  • Butter 1/2 tea spoon
  • 1 Eno
Images of material:- 


Eno

Biscuit
Milk

Methods of Eggless Cake :-You should take 300 gram biscuit and 320 lit milk in a mixture grinder and blend it smoothly .You should take a bowl for cake, in a bowl spread the butter and now put the paste in bowl, add Eno in this bowl and also 1 tbps add milk on Eno and mixed smoothly. 
Take a kadai/deep pan/cooker, pre heat for ten minutes when the pan will heat then take a stand to hold the bowl. 
And, now keep the bowl in pan and cover it for 45-50 minutes
After 50 min, check it, if cake is not ready again hold in  for 10 minute. When cake will cool then decorate the cake
Now your cake is ready for garnish.. 


If u want to icing the cake then take 1 cup of sugar and 1 cup of butter, both mixed smoothly. Your cream is ready. 

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